Estimate how often adults consume high-salt foods and identify associated characteristics. The authors identified younger adults as one audience for sodium-reduction efforts.
Government of Jamaica
Ferguson T, McNeil S, Soares-Wynter S, Bennett N, Webster-Kerr K, Tulloch-Reid M, Davidson T, Grant A, Gordon-Johnson K, McKenzie J, Walker E, Blake A, Anderson S, Spence S & Younger-Coleman N
Estimate how often adults consume high-salt foods and identify associated characteristics. The authors identified younger adults as one audience for sodium-reduction efforts.
Ferguson T, McNeil S, Soares-Wynter S, Bennett N, Webster-Kerr K, Tulloch-Reid M, Davidson T, Grant A, Gordon-Johnson K, McKenzie J, Walker E, Blake A, Anderson S, Spence S & Younger-Coleman N. (n.d.). Frequency of High Salt Food Consumption in Jamaica [Abstract]. https://neb-uat.textandhues.com/publications/frequency-of-high-salt-food-consumption-in-jamaica/
